I love me some chicken caesar pitas. When I was in college, Pita Pit was one of my favorite go-tos to grab one. Unfortunately Huntsville does not have a Pita Pit (hint hint corporate Pita Pita!), so we make our own version which we think are pretty good until one comes. Check out howView Post
Meal Planning and a Free Printable!
I don’t know about you, but I’ve tried a bunch of ways to meal plan. For a while, I was meal planning for two weeks. I found that I dreaded making that big trip every two weeks and that I was having to make an additional trip to pick up fresh produce and the basics. View Post
Freezer Breakfast Burritos
I LOVE these breakfast burritos. I eat one every Monday with some salsa : ) I am a creature of habit. They are perfect to make a bunch and store them in the freezer. Yum! Lets get started! Here is what you’ll need: Freezer Breakfast Burritos Ingredients: ~Shredded Cheese (I bought a 4 cup bagView Post
Colorful Pasta Salad
Isn’t this the most colorful pasta salad you have ever seen? I got this recipe from a co-worker, and it is one of my go-to’s for a side. It requires a lot of chopping, but very worth it! This time I chopped up all of my veggies ahead of time and froze them (dethawing themView Post
Enchilada Casserole
Whenever I make this enchilada casserole, it reminds me of college. My BFF Melissa would make this easy casserole from her mom’s recipe collection, and it was always a hit! And to top it off, it heats up even better the next day! Now let’s get to it! Here is what you’ll need: Ingredients: ~2View Post
Easy Chocolate Chip Pound Cake
Hi! Today I wanted to share with you an easy chocolate chip pound cake recipe. I always receive a ton of compliments whenever I make it. One of my college roommates gave me this recipe, and it is definitely a go-to. Let’s get started! One of the great things about this recipe is you’ll alreadyView Post
Potato Chip Cookies–and yes, you heard right
My mom came to visit for the 4th of July weekend, and one of the first things she asked was if I had ever had potato chip cookies. Of course my immediate response was “Mom, potato chip cookies? Are you sure? That sounds ridiculous.” A few days before my cousin Carol had given some toView Post
How to Make Banana Pudding Like a Boss
I’m back!!! I know, I’ve been slacking. It happens to the best of us 😉 Today I’m going to share with you the way I was taught to make a banana pudding…from scratch. That’s right…no box pudding and no cool whip. It is a variation of the recipe on the Nilla Wafer Box. Isn’tView Post
Peanut Butter Lovers Unite! Old Fashioned Cornflake Candy
One of my goals for the long MLK weekend is to clean out the pantry. I had a huge box of leftover Kellog’s Plain Corn Flakes, which is perfect for my Grandmother’s recipe for Old Fashioned Peanut Butter Cornflake candy that I have always loved. Here is what you will need: ~6 cups plain cornView Post
Not So Homemade Brunswick Stew
Hi everyone and Happy New Year!! Since it is finally getting cold, I figured it would be a good time to share one of my favorite and easy recipes for the winter–Brunswick Stew. I know there are a lot of variations out there, so feel free to take this recipe and run with it, youView Post